English for Professional Food and Beverage Services
This book is designed according to current theories and practies in food and beverage service to help students and workers improve their English skills
- Edisi
- -
- ISBN/ISSN
- 978-602-434-412-2
- Deskripsi Fisik
- viii + 208 hlm
- Judul Seri
- -
- No. Panggil
- 428 LEO e
English for Professional Accomodation Services
Services is designed English for Professional Accommodation by an experienced academic lecturer of the language. In addition, the materials have been tried out in several classes both in Sekolah Ti…
- Edisi
- Cet. 2
- ISBN/ISSN
- 979-686-489-4
- Deskripsi Fisik
- xvi + 271 hlm.; 21 cm
- Judul Seri
- -
- No. Panggil
- 428 CYS e
English for Professional Hotel Communication
English for Professional Hotel Communication is prepared by an experienced academic lecturer of the language. The materials in this book have been presented in a seminar on "English for Hotel Commu…
- Edisi
- -
- ISBN/ISSN
- 979-686-489-4
- Deskripsi Fisik
- xiv + 323 hlm.: ilus.; 24 cm
- Judul Seri
- -
- No. Panggil
- 428 LEO e
English for Professional Accomodation Services
This course book, which may require about 60 contact hours (40 x 90 minutes), is intended for the first two semesters of pre-intermediate tourism students majoring in accommodation services (Front …
- Edisi
- Cet. 1
- ISBN/ISSN
- 979-686-489-4
- Deskripsi Fisik
- xvi + 271 hlm.; 21 cm
- Judul Seri
- -
- No. Panggil
- 428 LEO e
English for Professional Waiters
The book is designed by an experienced academic lecturer of the language. And the materials have been tried out.
- Edisi
- -
- ISBN/ISSN
- 979-655-904-8
- Deskripsi Fisik
- x + 268 hlm.: ilus.; 21 cm
- Judul Seri
- -
- No. Panggil
- 428 LEO e
Karya Umum 
Filsafat 
Agama 
Ilmu-ilmu Sosial 
Bahasa 
Ilmu-ilmu Murni 
Ilmu-ilmu Terapan 
Kesenian, Hiburan, dan Olahraga 
Kesusastraan 
Geografi dan Sejarah