Food & Philosophy : Eat, Think and Be Merry

Edisi

-

ISBN/ISSN

978-1-4051-5775-9

Deskripsi Fisik

x + 310 hlm.; 15 x 24 cm

Judul Seri

-

No. Panggil

R 641.8 FOO f

Female Cookbook

Edisi

Vol. 20

ISBN/ISSN

0129-8488

Deskripsi Fisik

69 hlm.; ilus.; 21 x 28 cm

Judul Seri

-

No. Panggil

R 641.8 FEM f

From The Ambassador's Table : Blueprints For Creative Entertaining

Edisi

-

ISBN/ISSN

981-204-686-0

Deskripsi Fisik

239 hlm.; ilus.; 23 x 24 cm

Judul Seri

-

No. Panggil

R 641.8 DIC f

Dessert : More Than 200 Recipes For Delicious Cakes, Pies, Pastries And More

This book includes more than 200 simple recipes fodelicious and irresistble cakes, pies, pasries, puddings and frozen desserts

Cooking Basics : Learning to Cook With Confidence

Edisi

-

ISBN/ISSN

-

Deskripsi Fisik

20 x 27 cm

Judul Seri

-

No. Panggil

R 641.8 CRO c

Special And Decorative Breads

Edisi

-

ISBN/ISSN

0-442-00144-4

Deskripsi Fisik

303 hlm.; ilus.; 21 x 30 cm

Judul Seri

-

No. Panggil

R 641.8 COU s

Cook's Library Pasta & Italian

Edisi

-

ISBN/ISSN

0-75259-440-0

Deskripsi Fisik

176 hlm.; ilus.; 21 x 27 cm

Judul Seri

-

No. Panggil

R 641.8 COO c

The Art & Science Of Culinary Preparation : A Culinarian's Manual

Edisi

Ed. 1

ISBN/ISSN

0-9631023-1-1

Deskripsi Fisik

xiv + 585 hlm.; ilus.; 22 x 28 cm

Judul Seri

-

No. Panggil

R 641.8 CHE t

My Classic Cuisine

Edisi

-

ISBN/ISSN

1-871307-68-6

Deskripsi Fisik

156 hlm.; ilus.; 22 x 30 cm

Judul Seri

-

No. Panggil

R 641.8 BOC m

Mrs Beetons Book Of Baking

Edisi

-

ISBN/ISSN

0-7063-7004-X

Deskripsi Fisik

192 hlm.; ilus.; 19 x 25 cm

Judul Seri

-

No. Panggil

R 641.71 BEE m