Purchasing For Chefs : A Concise Guide

Edisi

-

ISBN/ISSN

0-471-72898-5

Deskripsi Fisik

vii, 202 hlm.; 16 x 24 cm

Judul Seri

-

No. Panggil

R 658.72 FEI p

How To Bring A Product To Market For Less Than $5,000

Edisi

-

ISBN/ISSN

0-471-53278-9

Deskripsi Fisik

vi + 298 hlm.; 16 x 23 cm

Judul Seri

-

No. Panggil

R 658.575 DEB h

Plant And Service Tours In Operations Management

Edisi

Ed. 3

ISBN/ISSN

0-02-946 314-9

Deskripsi Fisik

xv + 270 hlm.; 19 x 24 cm

Judul Seri

-

No. Panggil

R 658.5 SCH p

Event Management For Tourism, Cultural, Business And Sporting Events

Edisi

-

ISBN/ISSN

0-13-114938-5

Deskripsi Fisik

xi + 296 hlm.; ilus.; 17,5 x 24 cm

Judul Seri

-

No. Panggil

R 658.456 WAG e

Event Management For Tourism, Cultural, Business And Sporting Events

Edisi

Ed. 2

ISBN/ISSN

0-13-114938-5

Deskripsi Fisik

xii + 296 hlm.; ilus.; 17,5 x 24 cm

Judul Seri

-

No. Panggil

R 658.456 WAG e

Strategic Brand Management : Building, Measuring, And Managing Brand Equity

Edisi

Ed. 4

ISBN/ISSN

978-0-273-77941-4

Deskripsi Fisik

590 hlm.; 18 x 25,5 cm

Judul Seri

Global Edition

No. Panggil

R 658.456 KEL s

Leadership Communication

Edisi

Ed. 2

ISBN/ISSN

978-0-07-340314-4

Deskripsi Fisik

xvii + 395 hlm.; 19 x 24 cm

Judul Seri

-

No. Panggil

R 658.45 BAR l

Practical Negotiating : Tools, Tactics & Techniques

Edisi

-

ISBN/ISSN

978-0-470-13485-6

Deskripsi Fisik

xii + 228 hlm.; 15,5 x 23,5 cm

Judul Seri

-

No. Panggil

R 658.405.2 GOS p

The Pfeiffer Book Of Successful Conflict Management Tools

Edisi

-

ISBN/ISSN

978-0-4701-9344-1

Deskripsi Fisik

xviii + 430 hlm.; 15 x 23 cm

Judul Seri

-

No. Panggil

R 658.405 GOR t

Enterprise Excellence : A Practical Guide To World-Class Competition

Edisi

-

ISBN/ISSN

978-0-470-27473-6

Deskripsi Fisik

xi + 484 hlm.; 16 x 24 cm

Judul Seri

-

No. Panggil

R 658.401.3 FRI e

Operational Profitability : Systematic Approaches For Continuous Improvement

Edisi

Ed. 2

ISBN/ISSN

0-471-21473-6

Deskripsi Fisik

xvi + 311 hlm.; 18 x 26 cm

Judul Seri

-

No. Panggil

R 658.4 TOR o

Organizational Behavior

Edisi

Ed. 5

ISBN/ISSN

0-07-039161-0

Deskripsi Fisik

xxiii + 637 hlm.; 19 x 24 cm

Judul Seri

-

No. Panggil

R 658.4 LUT o

Negotiation Skills

Edisi

-

ISBN/ISSN

0-471-33559-2

Deskripsi Fisik

145 hlm.; 21,5 x 28 cm

Judul Seri

The Communication Skills Series

No. Panggil

R 658.4 EUN n

Event Planning

Edisi

Ed. 8

ISBN/ISSN

0-471-64412-9

Deskripsi Fisik

xiv + 307 hlm.; 15 x 23 cm

Judul Seri

-

No. Panggil

R 658.4 ALL e

Event Planning

Edisi

Ed. 2

ISBN/ISSN

978-0-470-15574-5

Deskripsi Fisik

xxix + 417 hlm.; 15 x 23,5 cm

Judul Seri

-

No. Panggil

R 658.4 ALL e

Hospitality Supervision

Edisi

Ed. 2

ISBN/ISSN

0-86612-117-X

Deskripsi Fisik

xv + 495 hlm.; 18 x 24 cm

Judul Seri

-

No. Panggil

R 658.302 KAV h

What Every Supervisor Should Know

Edisi

Ed. 6

ISBN/ISSN

0-07-005580-7

Deskripsi Fisik

x + 582 hlm.; ilus.; 18,5 x 23 cm

Judul Seri

-

No. Panggil

R 658.302 BIT w

Human Resources And Personnel Management

Edisi

Ed. 5

ISBN/ISSN

0-07-069572-5

Deskripsi Fisik

xxviii + 637 hlm.; 18,5 x 23 cm

Judul Seri

-

No. Panggil

R 658.3 WER h

Training And Development Handbook : A Guide To Human Resource Development

Edisi

Ed. 3

ISBN/ISSN

0-07-013353-0

Deskripsi Fisik

xiv + 878 hlm.; 16 x 23 cm

Judul Seri

-

No. Panggil

R 658.3 TRA t

Organizational Behavior

Edisi

Ed. 8

ISBN/ISSN

978-0-07-338125-1

Deskripsi Fisik

xxxi + 564 hlm.; 21 x 26 cm

Judul Seri

-

No. Panggil

R 658.3 KRE o

Who Moved My Cheese? : Cara Jitu Menghadapi Lika-Liku Perubahan dalam Kehidup…

Edisi

-

ISBN/ISSN

978-602-02-0197-9

Deskripsi Fisik

123 hlm.; 15 x 22 cm

Judul Seri

-

No. Panggil

R 658.3 JOH w

Human Resource Management In The Hospitality Industry

Human Resource Management is essential reading foall student following supervisory and management courses, in particular BTEC National and Higher National Diploma, HCIMA and degree courses in hospi…

Human Resource Management : Key Concepts And Skills

Edisi

-

ISBN/ISSN

0-8039-8815-x

Deskripsi Fisik

ix, 225 hlm.; 15,5 x 21 cm

Judul Seri

-

No. Panggil

R 658.3 BEA h

Financial Administration

Edisi

-

ISBN/ISSN

0-03-011016-5

Deskripsi Fisik

xiv + 474 hlm.; 18 x 21 cm

Judul Seri

-

No. Panggil

R 658.18 KRE f

Corporate Finance

Edisi

Ed. 8

ISBN/ISSN

978-0-07-310590-1

Deskripsi Fisik

xxxiii + 926 hlm.; 21 x 26 cm

Judul Seri

-

No. Panggil

R 658.15 ROS c

Entrepreneurial Small Business

Edisi

-

ISBN/ISSN

978-0-07-340506-3

Deskripsi Fisik

xxxvii + 673 hlm.; 22 x 28 cm

Judul Seri

-

No. Panggil

R 658.02 KAT e

Improving Food And Beverage Performance

Edisi

-

ISBN/ISSN

075062812X

Deskripsi Fisik

xvii + 376 hlm.; 13,5 x 20 cm

Judul Seri

-

No. Panggil

R 658 WAL i

Strategies Of Community Organization

Edisi

Ed. 3

ISBN/ISSN

087581-2330-9

Deskripsi Fisik

xi + 526 hlm.; 16,5 x 24 cm

Judul Seri

-

No. Panggil

R 658 STR s

Management Of A Sales Force

Edisi

Ed. 12

ISBN/ISSN

978-0-07-352977-6

Deskripsi Fisik

xxiii + 584 hlm.; 21 x 26 cm

Judul Seri

-

No. Panggil

R 658 SPI m

Organizational Leadership

Edisi

Ed. 1

ISBN/ISSN

978-0-07-352782-6

Deskripsi Fisik

xxiii + 374 hlm.; 19 x 23 cm

Judul Seri

-

No. Panggil

R 658 MUN o