 
                Text
Food Product Management di Hotel dan Restoran
Buku ini membahas masalah dapur dalam operasional dan manajerial
| 127/bc14/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc2/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc4/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc23/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc8/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/ bc19/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc22/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 052/bc22/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 052/bc4/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 107/bc2/2009 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 154/bc2/2010 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc6/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc3/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 107/bc1/2009 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 052/bc21/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 52/bc12/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 52/bc19/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc13/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc16/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 52/bc14/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 52/bc1/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc11/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 52/bc2/2008 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
| 127/bc5/2007 | 658.5 BAR f | My Library (RAK 6) | Tersedia | 
Tidak tersedia versi lain